Rich and malty, with layers of lightly caramelized, medium, and highly caramelized dark malt flavors. These create the perfect balance with an alluring toffee and biscuity flavor, and a touch of roasty dryness in the finish. Join us Tuesday, January 30th, 2024 at 3pm and dive into the complex and satisfying flavors of this special brew! It’s time to treat yourself to the good stuff!